It is Atherton's first restaurant project in the United States. The Clocktower is a collaboration between Philadelphia-based restaurateur Stephen Starr and London-based chef Jason Atherton. To enter the restaurant, diners walk through the lobby of the Edition Hotel, also located in the building. The Clocktower received a Michelin star in the 2018 Michelin Guide for New York City. Despite its name it is on the second floor of the building, not in the structure's clock tower. The Clocktower is an American restaurant located at the Metropolitan Life Insurance Company Tower in the Flatiron District of Manhattan, New York City. New York Edition has a total of 273 guest rooms, with many featuring vaulted ceilings in reference to the building’s striking architectural style and all including a print by photographer Melvin Sokolsky.40☄4′28″N 73★9′15″W / 40.741222°N 73.987500°W / 40.741222 -73.987500 Great American artists grace the bar, musicians line the walls of the billiard room, and the three dining rooms share New York street scenes and American icons. Found on the second floor (designated a city landmark), it is composed of five rooms with their own theme revolving around American culture. The Clocktower nickname has been borrowed for one of New York Edition’s most impressive facilities: the restaurant helmed by the Michelin-starred British chef Jason Atherton. The building is a much-loved part of the Manhattan skyline known locally as The Clocktower, the Gothic building opened in 1909 and was modelled on the Campanile in Venice. The Studio 54 magnate’s in-house design team partnered with Rockwell Group’s best and brightest on the venue, located inside the Metropolitan Life Tower just over the road from Madison Square Park.

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